Reduction of point contamination sources of pesticide from a vineyard farmFAIT, Gabriella; NICELLI, Marco; FRAGOULIS, George et al.Environmental science & technology. 2007, Vol 41, Num 9, pp 3302-3308, issn 0013-936X, 7 p.Article

Measures to reduce pesticide spray drift in a small aquatic ecosystem in vineyard estateVISCHETTI, Costantino; CARDINALI, Alessandra; MONACI, Elga et al.Science of the total environment. 2008, Vol 389, Num 2-3, pp 497-502, issn 0048-9697, 6 p.Article

Cholesterol, β-sitosterol, ergosterol, and coprostanol in agricultural soilsPUGLISI, Edoardo; NICELLI, Marco; CAPRI, Ettore et al.Journal of environmental quality. 2003, Vol 32, Num 2, pp 466-471, issn 0047-2425, 6 p.Article

A soil alteration index based on phospholipid fatty acidsPUGLISI, Edoardo; NICELLI, Marco; CAPRI, Ettore et al.Chemosphere (Oxford). 2005, Vol 61, Num 11, pp 1548-1557, issn 0045-6535, 10 p.Article